Coriander

What does the baby name Coriander mean? Learn about what Coriander means, its history & origin, popularity in our random name database, pronunciation, similar names, nicknames & spelling variations.

Coriander - Name Meaning, Origin & Popularity

Spelling of Coriander
C-O-R-I-A-N-D-E-R, is a 9-letter female given name.
Pronunciation of Coriander
KOR ee AN der
Meaning of Coriander
Romance, spice, coriander.
Origin of Coriander
The name 'Coriander' has its origins in the English language. It is derived from the Old French word 'coriandre', which was derived from the Latin word 'coriandrum'. The Latin word, in turn, was derived from the Greek word 'koriannon'. Coriander is the name of a herb that is commonly used in cooking and is known for its aromatic properties.
Earthy Names
Flower Names
Greek Names
Green Names
Nature Names
Phoenician Names
Popularity of Coriander
While the name 'Coriander' is not among the most popular names for girls, it has gained some popularity in recent years. It is considered a unique and distinctive name choice for parents who are looking for something less common. The popularity of the name 'Coriander' varies across different regions and cultures.
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Etymology of Coriander

The etymology of the name 'Coriander' is closely tied to the herb of the same name. The word 'coriander' is believed to have originated from the Greek word 'koriannon', which means 'bedbug'. This association is due to the fact that the seeds of the coriander plant have a slightly similar smell to that of bedbugs. Over time, the name 'Coriander' came to be associated with the herb and was eventually used as a given name for girls.

Cultural Significance of Coriander

Coriander has cultural significance in various cuisines around the world. It is commonly used as a spice in Asian, Mediterranean, and Latin American cuisines. In some cultures, coriander is believed to have medicinal properties and is used in traditional herbal remedies. The herb is also associated with culinary traditions and is known for adding flavor and aroma to dishes.